Wednesday Ladies’ Night Private Class (Wednesday, August 18, 2021 @ 6:00 PM)

$65.00 $

Join Chef Casey on Wednesday, August 18, 2021 @ 6:00 until 8:00 PM for a live in-person Chef’s Table four-course tasting menu.

This Evening’s Menu:

Tomato and Red Pepper Gazpacho with Smoked Paprika Shrimp and Feta

Roasted Local Seasonal Vegetable and Ricotta Bruschetta

Pan-Seared Sea Scallops Served on a Bed of Sweet Pea, Mascarpone and Prosciutto Risotto

Henley Honey-Baked Niagara Peaches and Plums with Sweet Ricotta

 

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